An Array of Utopian Flowers
- OC Toll Road: Empty, Failing, Better Used as Landing Strip
Posted on December 12, 2013 | No Comments
- Sylvia Earle: Ocean Ecosystem Sustainability By 2050
Posted on December 9, 2013 | 2 Comments
- Fracking in New Brunswick: Elsipogtog First Nation Takes a Stand
Posted on December 7, 2013 | No Comments
- Dead Sparrow Awakening – By Jerry Collamer
Posted on December 4, 2013 | No Comments
- Francis Bacon About Town: Surrealist Painter, Worth Multi-Millions
Posted on December 2, 2013 | No Comments
- OC Toll Road: Empty, Failing, Better Used as Landing Strip
Daily Dose of the Wild
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Maya Collapse at Tikal
Twittering from the Trees
Vision WilderUtopiaDay of the Dead - Danza Azteca Xocoyote
Environmental Health Archive
- Posted on September 23, 2013 | 1 CommentTurmeric grows wild in the forests of South and Southeast Asia and has been used in healing for 2,500 years. Aside from the holistic health community, Western medical practitioners have only recently come on board with a host of scientific studies that recognize the benefits of turmeric.
- Posted on September 10, 2013 | No CommentsCorporate seed monopolies reduce ecosystem health, impoverish farmers, and cheat consumers health and nutrition, writes biodiversity campaigner Vandana Shiva. Canadian farmer Percy Schmeiser found out the extent that Monsanto would go to maintain their monopoly in the anti-GMO documentary "David Versus Monsanto."
- Posted on August 12, 2013 | No CommentsA mystical fruit and a symbol of knowledge and immortality from antiquity, the apple, turned into apple cider vinegar, has a number of scientifically proven health remedies. According to John Summerly, it is a veritable acidic fountain of youth.
- Posted on May 31, 2013 | 1 CommentMillions of activists in 52 countries around the world Marched Against Monsanto, the biotechnology giant of genetically engineered agriculture. They claim GMOs will safely feed the world, but a growing body of scientific evidence shows it is dangerous to human health and the environment, and will not increase productivity.
- Posted on May 11, 2013 | No CommentsHistorically, farmers have stored, traded and shared choice seed from one season to the next. According to Dr. Vandana Shiva, this practice ended with the introduction of patented genetically engineered seeds. Saving seeds now exposes the farmer to costly fines and lawsuits for patent infringement and has resulted in many farmer suicides.
- Posted on April 24, 2013 | No CommentsMatthew Pallamary, Dorchester native and author of several fiction and non-fiction books on the South American indigenous perspective, examines healing from the collective shadow exemplified by the Boston Marathon bombings and managing the spirit of the "wolves within."
- Posted on March 22, 2013 | 1 CommentTell the USDA "NO WAY" on Genetically Engineered Trees! The USDA is accepting public comments on a request by GE tree company ArborGen to commercially sell hundreds of millions of freeze tolerant genetically engineered eucalyptus trees annually for vast plantations across Texas, Florida, Georgia, Alabama, Louisiana, Mississippi and South Carolina.
- Posted on November 22, 2012 | No CommentsFor that first Thanksgiving in 1621, Governor William Bradford sent “four men fowling” to provide for the feast for which a few dozen pilgrims and some hundred Native Americans would gather. For some reason, consumption of wild turkeys became customary on the day of thanks for North America.
- Posted on September 23, 2012 | 1 CommentYou are what you eat...but what if you don't know what you are eating? This November, Californians will vote on "the right to know" what is being eaten. As well, "The World According to Monsanto" looks at the risks of biotechnology to our environment and food supply.
- Posted on September 23, 2012 | 1 CommentAt a time when industry has set its eyes on the superprofits to be harvested from seed monopolies through patented seeds and seeds engineered with toxic genes and genes for making crops resistant to herbicides, people are seeking food freedom through organic, nonindustrial food.
- Posted on June 19, 2012 | 5 CommentsWe are cut off from the healing calm of nature, we drive in gridlock inhaling carbon monoxide, and spend our leisure enclosed in a cold dark movie theater or dine at all-you-can-eat fried-food-extravaganzas. Hence, people often undertake a number of calorie-limiting diets and fasting regimes, which also may include connecting with the forests and oceans or communing with animals out in the wilds.
- Posted on June 7, 2012 | No CommentsRight after Chernobyl blew its top, Edward Teller said on the ABC Evening News in late April 1986, “The chances of a real calamity at a nuclear power station are infinitesimally small. But should it happen, the consequences are impossible to imagine.” Now after Japan's Fukushima disaster, radiation continues to spread across the Pacific to North America with unimaginable consequences.
- Posted on February 27, 2012 | No CommentsThe Health Freedom Expo is a dynamic three-day event featuring the most prominent keynote speakers, 90+ informative lectures and interactive workshops and 200+ exhibitors showcasing the finest in healthcare products and introducing cutting-edge discoveries in natural health.
- Posted on March 23, 2011 | 3 CommentsSome believe low, cumulative doses of radiation from dietary exposures are one-hundred to one-thousand times more dangerous than brief, high exposures as in the case of atomic bomb blasts or x-rays. It is known, in fact, that exposure to nuclear fission products impair the body’s defenses against cancer by depleting it of protective enzymes such as superoxide dismutase.
- Posted on March 8, 2011 | 12 CommentsThe world's dirtiest oil is produced by strip mining the Athabascan Tar Sands of Alberta, Canada, destroying an area of Northern Boreal forest and wetlands the size of Florida, with toxic settling ponds that pollute rivers fished by First Nations people, requiring pipelines to the Gulf Coast and hauling routes through the Northern Rocky Mountains.
- Posted on February 5, 2011 | No CommentsIn the wake of a 12-year battle to keep Monsanto's Genetically Engineered (GE) crops from contaminating the nation's 25,000 organic farms and ranches, USA's organic consumers and producers are losing the battle to Monsanto's dominance over Obama's corporate-friendly USDA.